Love and Light on the Cusp
This has been, among many things, a year of intense and brutal irony. This week, as bars...
Shams El Balad
Home
Home and lifestyle products, made by our team of designers and sourced from our community of creatives.Brownbook #63: Nubia
$35.25Olive Plant
$35.25Olive Wood Bowl
$120.00Linen tablecloth and throw
$120.00Large Mother of Pearl Bowl
$169.00Brownbook #56: The Snow
$35.25Brownbook #59: Soap Operas
$35.25Gardenia
$14.10Mini Snake Plant
$25.40Our recipes are designed to empower you to cook confidently in your kitchen.
We are sharing our stories at the restaurant, the knowledge of ingredients and techniques we have acquired over the years to inspire you to embrace the beauty and power of clean, creative cooking. You will be delighted by how delicious simple food can really be.
Pumpkin Shanklish
This favorite mezze favorite of raw pumpkins, sweet pomegranate, sharp shanklish and creamy labaneh is a showstopper on any table.
Carrot Maftoul
One of the absolute best selling dishes from our restaurant. A surprisingly simple method that yields big flavor.
Green Labaneh
An essential dip on our table and one of the most versatile preparations in our kitchen, this is simple, seasonal cooking at its best.
With some practice, the right tools and a light touch you can make any dish your own.
Remember that recipes are guidelines and quantities are suggestions. Good cooking is all about using your senses and trusting your gut.
Grocery
The clean food you need, from sources you can trust.Labaneh Balls
$7.75Eggplant Makdous
$6.35 – $31.00Shams Dukka Blend
$4.95 – $17.65Shams Za'atar Blend
$5.65 – $22.60Nabulsi Cheese
$7.05Cucumber Pickles
$2.85Marinated Olives
$4.95From Our Journal
Thoughts and reflections from our team and friends.Colors of Winter
A series of still life photographs that dedicate a moment to appreciate the profound beauty of the...
What's Next for Shams El Balad?
While we are definitely closing a critical chapter in our company’s 20 year history...
An Introduction to Fermentation
What is it? Why is it so important? How can you use it to make more delicious food...
الموسيقى والنباتات
لطالما كان الاخضر لوني المفضل ودائما خياري الاول ان كان في الملابس, الديكور وحتى في الفن فدائ...
القراءة قد تنقذنا
نشهد الآن أوقاتاً غير مسبوقة، في زمنٍ غير مسبوق. من باب السخرية نجد أنفسنا قادرين على التواصل ع...
An emerging generation of architects and designers are redefining how we create. They are asking important questions about how we approach many of the traditional objects we may take for granted.
فلسطيني ممنوع تعيش
استوقفتني هذه الابيات للشاعر تميم البرغوتي التي في معانيها تصف مشاعر معاناتي من القهر والظلم ...
Where Food Meets Design: An Introduction to our Lab
I had met Qais about a year and a half ago, well we had actu...
